BBQ SMOKED & GRILLED RECIPES
From a fall-off-the-bone smoked pork shoulder, lip-smacking baby ribs, or tender and juicy smoked brisket, you’ll find delicious recipes here for just about any meat to grill or to smoke all year round. Easy and amazing smoker recipes, grilled recipes, sauces & rubs, and side dishes for the BBQ Enthusiasts. I teach you how to cook up some delicious BBQ with simple step-by-step instructions using your favorite smoker, Weber, or Traeger grill.
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TRENDING RECIPES
These tried, tested, and true recipes are the most trending right now on Recipes For Dads, and what I am known for. Have a look around!
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ABOUT pit nation bbq
Founded by Mark Rogers in 2020, Pit Nation BBQ is more than just a collection of smoked meat recipes — it’s a tribute to the art of low and slow, a celebration of BBQ culture, and a growing community of flavor-chasers from coast to coast.
Whether you’re just getting started or you’ve been tending the pit for years, you’ll find everything you need right here — from juicy smoked brisket and fall-apart pulled pork to tangy sauces, bold rubs, and roadside BBQ finds worth traveling for.
Want to know more about Mark and how Pit Nation BBQ was born?
